MYFOODLICENSE.COM — FSSAI Registration for Home Bakers and Home Kitchens
Preparation worksheet | reviewed 2 October 2026

[ ] List meals, baking, catering and resale activities separately.
[ ] Use the current eligibility row.
[ ] Prepare evidence for the actual residence used.
[ ] Create cleaning, storage and allergen controls.
[ ] Assess labels for prepacked retail products.
[ ] Keep order, supplier and complaint records.

Educational aid. Read the linked official sources and confirm the requirements for your actual business.