MYFOODLICENSE.COM — FSSAI for Retailers, Kirana Stores, Distributors and Wholesalers
Preparation worksheet | reviewed 2 October 2026

[ ] Map retail, wholesale and distribution activities.
[ ] Use current turnover and special criteria.
[ ] Prepare premises evidence.
[ ] Control storage, expiry and damaged products.
[ ] Verify supplier identities and records.
[ ] Review repacking, import or online additions.

Educational aid. Read the linked official sources and confirm the requirements for your actual business.