MYFOODLICENSE.COM — Probiotics and Prebiotics: Permitted Strains and Claims
Preparation worksheet | reviewed 2 October 2026

[ ] Distinguish probiotic and prebiotic routes.
[ ] Record exact strain or material identity.
[ ] Check current schedule and conditions.
[ ] Assess daily quantity and format restrictions.
[ ] Support shelf-life viability and storage.
[ ] Review claims for the actual strain and dose.

Educational aid. Read the linked official sources and confirm the requirements for your actual business.